Methi Thepla

Sku: R021

Methi Thepla is a traditional Gujarati flatbread seasoned with spices and fresh fenugreek leaves. It is made with a mix of various flours with gram flour as the base. It is roasted on an iron girdle until entirely cooked.

The freshness of fenugreek leaves and the zing of spices makes it an excellent snack. It can be relished with curd, pickle, or chunda. It is a heat and eat product that gets ready in minutes.

$4.99

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Weight

15.87 oz

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Allergen

  • Sesame
  • Wheat
  • Description

    Methi Thepla is a traditional Gujarati flatbread seasoned with spices and fresh fenugreek leaves. It is made with a mix of various flours with gram flour as the base. It is roasted on an iron girdle until entirely cooked.

    The freshness of fenugreek leaves and the zing of spices makes it an excellent snack. It can be relished with curd, pickle, or chunda. It is a heat and eat product that gets ready in minutes.

    Additional information

    Allergen

    ,

    Product Claims

    Need Refrigeration

    Weight

    New Product Tab

    Durum Wheat Flour, Fenugreek Leaves, Green Chilly, Ginger, Water, Soybean Oil, Ajwain, Spices & Salt,Sugar, Coriander , Sesame Seeds and Preservatives(calcium prpionate and sorbic acid) Sesame seeds and Preservatives(calcium prpionate and sorbic acid)

    Allergen
  • Sesame
  • Wheat